Preparation and sizing mechanisms of neutral rosin size II: functions of rosin derivatives on sizing efficiency

Four rosin derivatives, including rosin esters and rosinamides, were synthesized and used to prepare neutral rosin sizes. Their effects during sizing are discussed in detail. Compared to natural rosin, the rosin derivatives had nearly no effect on sizing even at high retention levels in paper. However, the rosin derivatives in the rosin sizes improved the stability of the emulsion size particles, and there was good correlation between the sizing effect and the stability of the emulsion sizes under neutral to alkaline conditions. On the other hand, the structure of the rosin derivatives significantly influenced the stability and sizing effect of the neutral rosin sizes. In particular, for glycerin rosin ester-rosin sizes, the emulsion stability and sizing effect increased with an increasing proportion of dirosinate, among the glycerin rosin esters. Consequently, it was suggested that the rosin derivatives hardly contribute to the sizing performance of paper but predominantly function to stabilize the neutral rosin size particles, thereby improving the efficiency of the size under neutral to alkaline sizing conditions. Also it was supposed that glycerol dirosinate in the neutral rosin size would probably enable formation of a more stable particle structure to prevent the destructive action of the OH^– ion.This research was presented in part at the 48th annual meeting of the Japan Wood Research Society, Shizuoka, April 1998     

Hypertrophic cardiomyopathy in an aged dog

A 14-year-old female Yorkshire terrier was presented with the complaint of cardiac murmur and convulsive seizure. Thickened mitral valve, left atrial enlargement, excess motions of the left ventricular (LV) free wall and the ventricular septum, and tricuspid, mitral and aortic valve regurgitations were recognized on echocardiography. Follow-up echocardiography revealed the progression of concentric LV hypertrophy and LV outflow obstruction. Clinical symptoms associated with cardiac failure did not develop during the observation period. The pathological examination of the heart revealed that the dog had the morphological hallmarks of hypertrophic cardiomyopathy: massive ventricular hypertrophy, disorganization of cardiac muscle cells, interstitial myocardial fibrosis, and abnormal intramural coronary arteries.     

Phenolic antioxidants richly contained in corn bran are slightly bioavailable in rats

Phenolic acids (PAs) have been shown to be beneficial to human health and are found most abundantly in corn bran ( approximately 4%, w/w), one of the main dietary fibers. This study therefore evaluated the bioavailabilities of phenolic antioxidants ferulic acid (FA) and p-coumaric acid (PCA) in refined corn bran (RCB) by determining their recovery in the plasma, urine, and feces of rats fed a single meal of a RCB diet containing 5% RCB or adapted to the RCB diet for 10 days. In both studies, 0.4-0.5% of ingested FA and 1.2-2.3% of ingested PCA were recovered in rat urine. By contrast, approximately 81% of FA and approximately 64% of PCA ingested with the single meal were excreted through the rat feces within 3 days after the ingestion. On the other hand, after rats were fed the RCB diet, total FA (all forms of FA) was recovered in plasma at a concentration of 35.0 +/- 2.0 microg/L, total FA and total PCA were excreted through urine at levels of 155.4 +/- 5.8 and 50.9 +/- 6.6 microg/day, respectively. These parameters showed no significant change (P = 0.93, 0.09, and 0.66, respectively) after rats were fed the RCB diet continuously for up to 10 days. These results suggest that the PAs in RCB are bioavailable in rats. Their bioavailabilities, however, are relatively low compared with their high content in RCB and not improved by the adaptation for 10 days to the enriched RCB diet. Additionally, comparison with the results of other studies revealed that high contents of FA and, especially, diferulic acids in cereal bran, which act as cross-links between bran cell wall polysaccharides, may not improve but, rather, limit the bioavailabilities of PAs in vivo.     

Laboratory earthquakes: the sub-Rayleigh-to-supershear rupture transition

We report on the experimental observation of spontaneously nucleated supershear rupture and on the visualization of sub-Rayleigh-to-supershear rupture transitions in frictionally held interfaces. The laboratory experiments mimic natural earthquakes. The results suggest that under certain conditions supershear rupture propagation can be facilitated during large earthquake events.     

Laboratory earthquakes along inhomogeneous faults: directionality and supershear

We report on the experimental observation of spontaneously nucleated ruptures occurring on frictionally held bimaterial interfaces with small amounts of wave speed mismatch. Rupture is always found to be asymmetric bilateral. In one direction, rupture always propagates at the generalized Rayleigh wave speed, whereas in the opposite direction it is subshear or it transitions to supershear. The lack of a preferred rupture direction and the conditions leading to supershear are discussed in relation to existing theory and to the earthquake sequence in Parkfield, California, and in North Anatolia.     

A plant peptide encoded by CLV3 identified by in situ MALDI-TOF MS analysis

The Arabidopsis CLAVATA3 (CLV3) gene encodes a stem cell-specific protein presumed to be a precursor of a secreted peptide hormone. Matrix-assisted laser desorption/ionization-time-of-flight mass spectrometry (MALDI-TOF MS) applied to in situ Arabidopsis tissues determined the structure of a modified 12-amino acid peptide (MCLV3), which was derived from a conserved motif in the CLV3 sequence. Synthetic MCLV3 induced shoot and root meristem consumption as cells differentiated into other organs, displaying the typical phenotype of transgenic plants overexpressing CLV3. These results suggest that the functional peptide of CLV3 is MCLV3.     

Surface analysis of paper containing polymer additives by X-ray photoelectron spectroscopy I: Application to paper containing dry strength additives

The surfaces of handsheets containing polydiallyl-dimethylammonium chloride (PDADMAC) and anionic polyacrylamide (A-PAM) were analyzed using X-ray photoelectron spectroscopy (XPS). The observed N1s chemical shifts were compared with those of the strength additives. Chemical covalences on paper surfaces due to a small amount of polymer additives were clarified and determined by an XPS curve-fitting technique. Some of the problems associated with surface analysis of paper by XPS are discussed. The effects of strength additives on the fiber surface or between fibers are illustrated. This technique appears promising as a tool to analyze paper surfaces treated with small amounts of polymer additives.Part of this paper was presented at the 64th Pulp and Paper Research Conference, Tokyo, Japan, June 19–20, 1997     

Improvement of the extraction procedure for hyaluronan from fish eyeball and the molecular characterization

The object of this study was to improve the isolation procedure of hyaluronan and to compare characteristics of hyaluronan from the eyeball of bigeye tuna Thunnus obesus with other sources. General sources of hyaluronan are from Streptococcus zooepidemicus and rooster comb. Hyaluronan can be also obtained from the vitreous of fish eyes. Pure hyaluronan of higher molecular weight was obtained by the following improved extraction procedure: the frozen vitreous of a tuna eyeball was used to avoid contamination with blood, muscle tissue, and other factors; extracting was carried out over a long time period under cold conditions; cetylpyridinium chloride was used in order to separate mucopolysaccharides containing hyaluronan in the initial procedure without the process of removing fat and protein by reagents. The hyaluronan obtained was characterized by gel permeation chromatography, dynamic light scattering measurements, and viscometry. The characteristics of hyaluronan from tuna eyeballs were similar to those from other sources. However, the viscosity was lower. The possible reason could be ascribed to the wide distribution of molecular size in the vitreous humor of fish eye.